
Everyday 2 ounces of vegetables and 2 piece of fruits.everyone knows but we do and always stick to it?sometimes cooking with fresh uncut vegetables takes and little bit too much time
The consumer is changing at lightning speed. They discover new recipes, new ways of preparation and are increasingly aware of their 'health'. The foreign kitchen can hardly be called foreign anymore. There is also plenty of stir-frying, steaming and stir-frying in the Netherlands and Western Europe.
Producer of fresh vegetables. The company engages in growing, cutting, washing, mixing, packaging and transportation of fresh vegetables.

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