
To ensure that the work done to date and our future commitments are clearly communicated to our customers
To work with the Marine Stewardship Council to better understand what needs to be done to ensure we can use the MSC label in our communications in a proper and accurate way.
Owner and operator of a chain of restaurants in the U.K. The company provides Latin food and drink along with buffet and dining services. Its dishes are a combination of cultural influences from South America, including those of Indian, Spanish, Portuguese and African attributes.

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