Sargento Foods – Started out good, now going down the tubes. It's pretty sad when the CEO stands in front of the employees and complains that they only made $90M in 2019. They're making excuses to prepare to cut bonuses. We used to hit our annual goals, but since we got a new VP of Finance we never do anymore. | Comparably

Sargento Foods – Started out good, now going down the tubes. It's pretty sad when the CEO stands in front of the employees and complains that they only made $90M in 2019. They're making excuses to prepare to cut bonuses. We used to hit our annual goals, but since we got a new VP of Finance we never do anymore.

Sargento Foods Empresa Reclamada
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Started out good, now going down the tubes. It's pretty sad when the CEO stands in front of the employees and complains that they only made $90M in 2019. They're making excuses to prepare to cut bonuses. We used to hit our annual goals, but since we got a new VP of Finance we never do anymore.

¿Qué es lo más positivo de la cultura y el ambiente de tu empresa?

The production staff is excellent to work with.

Revisión
¿Qué fue lo que más te gustó del proceso de entrevista?

Laid back and informal process.

Revisión
¿Qué es lo mejor de tu paquéte de compensación?

The pay was ahead of other employers until recently, but it is still on par with other employers.

Revisión
¿Cómo pueden mejorar tus colegas y que pueden hacer para trabajar mejor juntos?

Degrees are golden here, even if it doesn't apply to your job. Can be called an Engineer without ever having any experience or education in the field of engineering or related field.

Revisión
¿Qué necesita mejorar el equipo directivo?

Supervisors/Managers are under qualified and out of touch with reality. If you want to move up all you need is a degree in anything (cosmetology, archaeology, it doesn't have to be applicable to your job) and you need to be inducted into the Good Old Boys Network.

Revisión

Other Employee Reviews for Sargento Foods

Brevemente describa su total experiencia en el trabajo
What do you value most about this brand?

Quality of the cheese products

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