King's Hawaiian – Overall, I am privileged to work here because of the accessibility to leadership, the opportunity to have fun, and I can bring my whole self to work. | Comparably

King's Hawaiian – Overall, I am privileged to work here because of the accessibility to leadership, the opportunity to have fun, and I can bring my whole self to work.

King's Hawaiian Compagnie réclamée
King's Hawaiian Bakery hangs its lei in Southern California and Georgia. The company produces bakery products, including its flagship product, Hawaiian sweet bread. King's Hawaiian was founded in 1955 by Robert Taira. The company has grown from a small bakery operation in Hawaii to a distribution company selling bread and rolls nationwide from plants in Torrance, CA and Oakwood, GA. Its products can be found in the bakery sections of select grocery stores including Safeway, Albertson's, and HEB. King's Hawaiian also operates two restaurants, King's Hawaiian Bakery & Restaurant and The Local Place Bakery & Cafe, both located in Torrance, California. Lire la suite
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Overall, I am privileged to work here because of the accessibility to leadership, the opportunity to have fun, and I can bring my whole self to work.

Qu’avez-vous le plus aimé du procédé d’entretien?

I like meeting different people and free swag.

Qu’est-ce qui vous plaît le plus dans l’équipe de direction?

They care about people and are always thinking about the future.

Quelles sont les meilleures choses à propos de votre équipe?

We enjoy working together and we can depend on each other to deliver.

Qu’est-ce qui est le plus positif à propos de la culture et de l’environnement de votre entreprise?

The CEO models our values and we all believe in the quality of our product.

Pourquoi vous sentez-vous sous-évalué et qu’est-ce qui vous rassurerait par rapport à votre rémunération?

I don't think there have been enough opportunities to give feedback on what matters most when it comes to benefits.

Qu’est-ce qui vous rend le plus heureux au travail?

For the most part, I am comfortable being myself and am satisfied with leaving work at the end of the day because I did my best.

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