
When I actually get to come to work and make money.
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The most positive is the atmosphere in the store, everyone gets along and we all try and make one anothers job easier. Besides management clearly.
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The people I work with are great, they're all nice people who work hard. Despite the lack of effort from management it was a good work environment. I'm genuinley sad i'm going to resign because i enjoyed being there.
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I interviewed with the owner who was not a very nice person, he barely looked at me only at the questionaire. Never really bothered to ask about me, or get to know me as a person.. just to know when i could start and what my avaliability was.
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Literally everything, how are you gonna offer me a raise and then realize you can't afford it so you promply move me and 80% of the staff to On Call. As a food service employee there should be absolutley no reason not to allow is to solicit tips, we do not make enough money the customers need to kno
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