My co-workers are nice people but when it comes to management is kind of poor, we do not have enough cook at the evening shift, the chef there is very rude to the servers. we dont have enough inventory always out of some items, the daily vegetables are always corn and carrots , NOT GOOD.
O que você mais gosta nos lideres?
The kitchen manager is very rude person.
Quais são algumas das melhores coisas da sua equipe?
We help each other as much as we can.
Por que você se sente desvalorizado e o que faria você se sentir melhor compensado?
As a servers they should pay us more, we are under staff.
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