
Our mission is to research, create, produce and market foods with high added value that, in addition to satisfying the nutritional needs of society, improve their well-being and health.
Our vision is to grow in a sustainable way, ensuring ethical behavior and personal and professional integrity in the development of our activity, creating value for our shareholders, minimizing the impact of our activity on the environment, personal and professional development of our employees
Operator of a multinational food company. The company through its subsidiaries in Europe, America, Africa and Asia operates a portfolio of more than 60 brands of rice, pasta and sauces.


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