Safer, effective products with added value to my household.
Great culture and great people
I've never worked as a line cook before, I was always a cashier, bartender, host, or server. So that was new for me, I've been with the company as long as they've been in business, a little over a year now, and its good.
One and a half years ago this was a very good company, but now it is not. There is no proper management, and who doesn't know how to manage project they became project manager and they don't know how to take requirements and there is no proper communication the team member
Great opportunity to gain relevant experience and be directly involved in the company's success and growth.