Au Bon Pain ("the place of good bread") is an internationally recognized leader in the fast casual restaurant category. Lire la suite

EMPLOYÉ PARTICIPANTS: 49

TOTAL NOTATIONS: 431

PDG: Sue Morelli

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quality selection we run out of product everyday

Que faut-il changer pour améliorer la culture de l’entreprise?

be more positive to people

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Good, helpful coworkers, different positions so there's always a lot to learn

Décrivez brièvement votre expérience globale dans votre entreprise.

the food is great employess are great but leadership has to change

Décrivez brièvement votre expérience globale dans votre entreprise.

It's brutal there are several rushes through the day because there are thousands of kids on campus who come to eat there, we never get breaks and it's ridiculous

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Au Bon Pain – quality selection we run out of product everyday

quality selection we run out of product everyday

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