Mellow Mushroom – I've never worked as a line cook before, I was always a cashier, bartender, host, or server. So that was new for me, I've been with the company as long as they've been in business, a little over a year now, and its good. | Comparably

Mellow Mushroom – I've never worked as a line cook before, I was always a cashier, bartender, host, or server. So that was new for me, I've been with the company as long as they've been in business, a little over a year now, and its good.

Serving Stone Baked Pizza, Calzones, Hoagies, Salads, Vegan & Gluten-Free options with a wide selection of beer since 1974. Lire la suite
EMPLOYÉ
PARTICIPANTS
194
TOTAL
NOTATIONS
1726

I've never worked as a line cook before, I was always a cashier, bartender, host, or server. So that was new for me, I've been with the company as long as they've been in business, a little over a year now, and its good.

Quelle est la meilleure partie de votre programme de rémunération?

I dont get one because Im part time.

Qu’avez-vous le plus aimé du procédé d’entretien?

We had to draw a squirrel eating a slice of pizza.

Qu’est-ce qui vous plaît le plus dans l’équipe de direction?

They are down to earth and sort of make the day not so difficult.

Qu’est-ce qui vous rend le plus heureux au travail?

Laughing and talking with my managers and coworkers. It makes the shift go by faster.

Qu’est-ce qui est le plus positif à propos de la culture et de l’environnement de votre entreprise?

Everyone has their own space, we do have to share it from time to time, but it all works out.

Quelles sont les meilleures choses à propos de votre équipe?

We play too too much, but we have fun. We laugh together alot, but when we get busy, we help eachother so no one falls too far behind.

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