A nationally recognized manufacturer and marketer of value-added proteins and sandwich products to a wide variety of distribution outlets read more
John W. Theis III ā Senior Vice President of Quality at AdvancePierre Foods
Executive Bio
Mr. John W. Theis, III, also known as Bill, served as Senior Vice President of Quality at AdvancePierre Foods Holdings, Inc. since June 2012 until June 7, 2017. Mr. Theis oversaw quality, food safety and regulatory compliance. He also oversaw ongoing education of AdvancePierre employees in the areas of HACCP food safety and quality, Good Manufacturing Practices and Allergen Controls. Mr. Theis served as a Director of Quality and Technical Services at The Wornick Company from 2009 to 2012, responsible for the delivery of stable-shelf and frozen food products to the U.S. Department of Defense, foreign military and commercial customers. Mr. Theis began his career at The Procter & Gamble Company and spent more than 20 years in various roles in research and development, manufacturing and quality assurance. Mr. Theis holds a Bachelor of Science degree in Chemical Engineering from University of Cincinnati.
Executive Team Culture Ratings from AdvancePierre Foods Employees
BOTTOM
10%
AdvancePierre Foods' Executive Team scores in the Bottom 10%
of similar sized companies on Comparably
of similar sized companies on Comparably
Not Enough Ratings To Show Who Ranks Executive Team the Highest
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Anonymously rate my experience at AdvancePierre FoodsAdvancePierre Foods' Executive Team at a Glance
Based on 6 ratings, AdvancePierre Foods' employees are less satisfied with their Executive Team and give them a āD-ā or 46/100.
AdvancePierre Foods' Executive Team ranks in the Bottom 10% of other companies in Cincinnati, OH and Bottom 10% of other companies on Comparably that also have 5,001-10,000 Employees.
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