Quality Food Centers Director of Engineering Salaries in Boulder
The average Quality Food Centers Director of Engineering in Boulder earns an estimated $189,959 annually, which includes an estimated base salary of $155,525 with a $34,434 bonus. Quality Food Centers' Director of Engineering compensation is $2,583 more than the US average for a Director of Engineering. Director of Engineering salaries at Quality Food Centers in Boulder can range from $100,250 - $364,000.
In Boulder, The Engineering Department at Quality Food Centers earns $9,980 more on average than the Design Department.
Last updated 2 years ago.
- $155,525
- avg. base
- $34,434
- avg. bonus
Director of Engineering Salaries at Quality Food Centers
In Boulder, Directors of Engineering earn $26,121 more than Group Engineering Managers, and $768 less than Directors of Engineering.
Compensation at Quality Food Centers by Department
In Boulder, The Engineering Department averages $9,980 more than the Design Department, and $3,996 less than the Customer Support Department
Director of Engineering Compensation by Gender (All Companies)
The average female Director of Engineering at companies similar size to Quality Food Centers reported making $233,006, while the average male Director of Engineering at similar sized companies reported making $235,035.
Director of Engineering Compensation by Ethnicity (All Companies)
The average Asian or Pacific Islander Director of Engineering at companies similar size to Quality Food Centers reported making $247,783, while the average Native American Director of Engineering at similar sized companies reported making $150,000.
How Directors of Engineering at Quality Food Centers Rate Their Compensation
The majority of Directors of Engineering at Quality Food Centers believe they're not compensated fairly. 100% of Directors of Engineering at Quality Food Centers say they receive annual bonuses, and the vast majority (75%) are satisfied with their benefits. See more compensation ratings at Quality Food Centers
