


Employees at Blue Apron rank Linda Kozlowski in the Top 20% of CEOs in New York. Comparatively, employees at Green Chef rank Dominik Richter in the Bottom 25% of CEOs in Boulder. Employees rate their CEO differently based on the frequency of interaction, ability to affect company culture, and drive measurable results.

Women at Blue Apron rated their CEO an A-

Women at Green Chef rated their CEO a B+

Diverse Employees at Blue Apron rated their CEO an A

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At Blue Apron, employees in the Product department rate Linda Kozlowski the highest. According to employees, Linda Kozlowski's ability to drive business results is Average. At Green Chef, the Marketing department's employees rate their CEO highest. And, 33% of Green Chef's employees approve of their CEO's management style.