El Pollo Loco Compagnie réclamée
El Pollo Loco, a Costa Mesa, Calif.–based quick-service restaurant chain. Lire la suite
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It's something. The job itself isn't bad, or anything spectacular it's just a normal fast-food job. It's busy, and keeps you on your feet, also keep in mind language barriers if you don't speak Spanish. Management can be a pain sometimes, but in the end it's all just a temporary job.
Qu’est-ce qui vous rend le plus heureux au travail?
Seeing the customer smile, it's the greatest feeling of joy.
Qu'amélioreriez-vous dans le procédé d’entretien de votre entreprise?
Just walked in saying they were hired, then next thing you know it I was hired.
De quoi l’équipe de direction a-t-elle besoin pour s’améliorer?
They have to understand that there's a major diversity barrier in the workplace, Non-Hispanics and Hispanics don't really get along with each other an cause a clash of gossiping and unnecessary workplace toxicity.
Pourquoi vous sentez-vous sous-évalué et qu’est-ce qui vous rassurerait par rapport à votre rémunération?
You could work as a Cashier for a whole year. Get no promotion, no raise, no consideration for anything. Better hope you speak Spanish if you want to become anything other than a Cashier.
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