Nextbite – It's an interesting experience with a start-up feel that can be good and bad at times. Sometimes it feels like we're moving too fast on projects without ensuring quality of final products, which is discouraging and could be improved if the executive team pushed back more on short timelines | Comparably

Nextbite – It's an interesting experience with a start-up feel that can be good and bad at times. Sometimes it feels like we're moving too fast on projects without ensuring quality of final products, which is discouraging and could be improved if the executive team pushed back more on short timelines

Nextbite Compagnie réclamée
Nextbite accelerates in-demand brands and matches them with under-utilized kitchens via technology. Lire la suite
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EMPLOYÉ
PARTICIPANTS
190
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NOTATIONS
5486

It's an interesting experience with a start-up feel that can be good and bad at times. Sometimes it feels like we're moving too fast on projects without ensuring quality of final products, which is discouraging and could be improved if the executive team pushed back more on short timelines

Qu’est-ce qui est le plus positif à propos de la culture et de l’environnement de votre entreprise?

There's a push for progressive policies and ever-improving benefits

Qu’est-ce qui vous rend le plus heureux au travail?

Being able to own certain projects and experiment with food

Quelles sont les meilleures choses à propos de votre équipe?

They're open-minded, forward thinkers with a drive to play with food and be creative in the kitchen

Pourquoi vous sentez-vous sous-évalué et qu’est-ce qui vous rassurerait par rapport à votre rémunération?

Higher wage on par with positions currently available. Wages in the culinary field are getting higher elsewhere

Qu’est-ce qui vous plaît le plus dans l’équipe de direction?

I like that some of them are down to earth and seem to care about what we do on a day-to-day basis

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