Golden Corral – Following food safety rules. Not keeping food for 3 days in the cooler after being cooked and throwing away the food instead of watering it down and reserving it. Not using cleaning chemicals over the food products we are selling. Actually washing the cooking utensils...
Following food safety rules. Not keeping food for 3 days in the cooler after being cooked and throwing away the food instead of watering it down and reserving it. Not using cleaning chemicals over the food products we are selling. Actually washing the cooking utensils...
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