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Alton Doody III ā Founder & Chairman of the Board at Bravo Brio Restaurant Group
Executive Bio
Mr. Alton F. Doody, also known as Rick, III, serves as Chief Executive Officer of Bravo Development, Inc. Mr. Doody served as the Chief Executive Officer of Bravo Brio Restaurant Group, Inc. from 1992 to February 2007 and President from June 2006 to September 2009. He founded Bravo Brio Restaurant Group, Inc. in 1987 and has been its Chairman since 1994 and its Director since 1987. He also founded Lindey's German Village and was responsible for all facets of its management. He is a Member of the Young President's Organization and the International Council of Shopping Center Owners and is a Board Member for the Cleveland Restaurant Association. Mr. Doody received a Bachelor of Sciences degree in Economics from Ohio Wesleyan University and has completed all the necessary coursework for a Master's degree from Cornell University in Restaurant/Hotel Management.
Executive Team Culture Ratings from Bravo Brio Restaurant Group Employees
BOTTOM
5%
Bravo Brio Restaurant Group's Executive Team scores in the Bottom 5%
of similar sized companies on Comparably
of similar sized companies on Comparably
Bravo Brio Restaurant Group's Executive Team at a Glance
Based on 71 ratings, Bravo Brio Restaurant Group's employees are less satisfied with their Executive Team and give them a āFā or 40/100. On average, Men provided higher ratings for their Executive Team compared to Women.
Bravo Brio Restaurant Group's Executive Team ranks in the Bottom 5% of other companies in Springfield, OH and Bottom 5% of other companies on Comparably that also have 5,001-10,000 Employees.
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