Daniel Bortnick — Vice President, Restaurant Concept Development at Kimpton Hotels | Comparably
Kimpton Hotels operates boutique hotels and restaurants in over 30 cities across the US. read more
EMPLOYEE
PARTICIPANTS
90
TOTAL
RATINGS
634
Daniel Bortnick — Vice President, Restaurant Concept Development at Kimpton Hotels

Daniel Bortnick — Vice President, Restaurant Concept Development at Kimpton Hotels

Executive Bio

Daniel Bortnick serves as the Vice President, Restaurant Concept Development of Kimpton Hotels. Daniel Bortnick and the Kimpton Hotels executive team are rated a C- by 35 employees.

Executive Team Culture Ratings from Kimpton Hotels Employees

BOTTOM
30%
Kimpton Hotels' Executive Team scores in the Bottom 30%
of similar sized companies on Comparably
Who ranks the Executive Team the highest?
Experience - 1 to 3 Years 70/100
Gender - Male 58/100
Ethnicity - Caucasian 58/100
Who ranks the Executive Team the lowest?
Experience - Over 10 Years 17/100
Department - Sales 40/100

Kimpton Hotels' Executive Team at a Glance

Based on 35 ratings, Kimpton Hotels' employees are less satisfied with their Executive Team and give them a “C-” or 59/100.

Kimpton Hotels' Executive Team ranks in the Bottom 25% of other companies in San Francisco and Bottom 30% of other companies on Comparably that also have 10,000+ Employees.

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