Tyson Foods Claimed Company
Tyson Foods is a food processor and marketer of chicken, beef and pork. read more
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Douglas Wayne Ramsey ā Group President of Poultry at Tyson Foods
Executive Bio
Mr. Douglas Wayne Ramsey, also known as Doug, has been Group President of Poultry at Tyson Foods, Inc. since August 2017. Mr. Ramsey served as President of Poultry Operations at Tyson Foods, Inc. since March 2017 until August 2017 and oversees its poultry business units. Mr. Ramsey served as a Senior Vice President in the Poultry business unit at Tyson Foods, Inc., managing a portion of the business which included servicing key foodservice national accounts, retail fully cooked Tyson branded products and the school lunch program. Mr. Ramsey served as Senior Vice President of Big Bird/Fowl at Tyson Foods since 2014 and served as its Senior Vice President and General Manager of Value since 2011. He joined Tyson Foods in 1992 and has gained valuable experience in various roles of escalating responsibility throughout his career. He has served in both domestic and international roles in multiple business units. He earned a Bachelor of Science in agricultural business from Southern Arkansas University in Magnolia, Arkansas.
Executive Team Culture Ratings from Tyson Foods Employees
TOP
50%
Tyson Foods' Executive Team scores in the Top 50%
of similar sized companies on Comparably
of similar sized companies on Comparably
Tyson Foods' Executive Team at a Glance
Based on 714 ratings, Tyson Foods' employees are less satisfied with their Executive Team and give them a āC+ā or 65/100. On average, Women provided higher ratings for their Executive Team compared to Men. Also, the Finance department thinks more highly of the Executive Team relative to the Executive department.
Tyson Foods' Executive Team ranks in the Top 50% of other companies in Fort Smith, AR and Top 50% of other companies on Comparably that also have 10,000+ Employees.
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