Stephen R. Stouffer — President of Fresh Meats at Tyson Foods | Comparably
Tyson Foods Claimed Company
Tyson Foods is a food processor and marketer of chicken, beef and pork. read more
EMPLOYEE
PARTICIPANTS
1252
TOTAL
RATINGS
12141
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Stephen R. Stouffer — President of Fresh Meats at Tyson Foods

Stephen R. Stouffer — President of Fresh Meats at Tyson Foods

Executive Bio

Mr. Stephen R. Stouffer, also known as Steve, has been the President of Tyson Fresh Meats, Inc. since January 26, 2017. Mr. Stouffer has been the President of Fresh Meats at Tyson Foods, Inc. since 2013. He served as Senior Vice President of Beef Margin Management since 2012. He served as Vice President of Ground Beef, Trim and Variety Meats Sales since 2009. He served as a Director of Ground Beef, Trim and Carcass Sales since 2006. He was initially employed by IBP, inc. in 1982.

Executive Team Culture Ratings from Tyson Foods Employees

TOP
50%
Tyson Foods' Executive Team scores in the Top 50%
of similar sized companies on Comparably
Who ranks the Executive Team the highest?
Department - Finance 90/100
Tenure - Less than 1 Year 86/100
Department - Admin 81/100
Who ranks the Executive Team the lowest?
Gender - Non-Binary 48/100
Department - Executive 50/100
Department - Engineering 56/100

Tyson Foods' Executive Team at a Glance

Based on 714 ratings, Tyson Foods' employees are less satisfied with their Executive Team and give them a ā€œC+ā€ or 65/100. On average, Women provided higher ratings for their Executive Team compared to Men. Also, the Finance department thinks more highly of the Executive Team relative to the Executive department.

Tyson Foods' Executive Team ranks in the Top 50% of other companies in Fort Smith, AR and Top 50% of other companies on Comparably that also have 10,000+ Employees.

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