U.S. Food and Drug Administration Customer Service Manager Salary
The average U.S. Food and Drug Administration Customer Service Manager earns an estimated $129,653 annually, which includes an estimated base salary of $115,320 with a $14,333 bonus. U.S. Food and Drug Administration's Customer Service Manager compensation is $59,358 more than the US average for a Customer Service Manager. Customer Service Manager salaries at U.S. Food and Drug Administration can range from $104,800 - $150,000.
The Customer Support Department at U.S. Food and Drug Administration earns $6,140 more on average than the Marketing Department.
Last updated 3 years ago.
- $115,320
- avg. base
- $14,333
- avg. bonus
Customer Service Manager Salaries at U.S. Food and Drug Administration
Customer Service Managers earn $7,175 more than Customer Service Managers.
Compensation at U.S. Food and Drug Administration by Department
The Customer Support Department averages $6,140 more than the Marketing Department, and $3,389 less than the Legal Department
Customer Service Manager Compensation by Gender (All Companies)
The average female Customer Service Manager at companies similar size to U.S. Food and Drug Administration reported making $64,747, while the average male Customer Service Manager at similar sized companies reported making $93,274.
Customer Service Manager Compensation by Ethnicity (All Companies)
The average Hispanic or Latino Customer Service Manager at companies similar size to U.S. Food and Drug Administration reported making $91,726, while the average Native American Customer Service Manager at similar sized companies reported making $59,013.
How Customer Service Managers at U.S. Food and Drug Administration Rate Their Compensation
The majority of Customer Service Managers at U.S. Food and Drug Administration believe they're compensated fairly. 100% of Customer Service Managers at U.S. Food and Drug Administration say they receive annual bonuses, and the vast majority (71%) are satisfied with their benefits. See more compensation ratings at U.S. Food and Drug Administration
