Dig – Customer service. Most staffs at the restaurants in New York City are VERY antagonistic to customers.

Dig Compagnie réclamée

Dig is a growing vegetable-forward restaurant group whose mission is to build community through food. Lire la suite

EMPLOYÉ PARTICIPANTS: 21

TOTAL NOTATIONS: 189

PDG: Adam Eskin

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Customer service. Most staffs at the restaurants in New York City are VERY antagonistic to customers.

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One and a half years ago this was a very good company, but now it is not. There is no proper management, and who doesn't know how to manage project they became project manager and they don't know how to take requirements and there is no proper communication the team member

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The better question is what does the leadership team do right. They need to get better at everything.

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Minimal 401k contributions by employer, low pay

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Very positive stress. I am constantly thinking about how to contribute more to the company and my peers. The bar is high

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Dig – Customer service. Most staffs at the restaurants in New York City are VERY antagonistic to customers.

Customer service. Most staffs at the restaurants in New York City are VERY antagonistic to customers.

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