Working At Smokey Bones Bar and Fire Grill - Ask a Question | Comparably
EMPLOYEE
PARTICIPANTS
14
TOTAL
RATINGS
206
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Q&A With Smokey Bones Bar and Fire Grill Employees

Smokey Bones Bar and Fire Grill employees answer questions about what life is like behind the scenes at their company, including queries about culture, leadership, professional development, and compensation.

How employees describe working at Smokey Bones Bar and Fire Grill

Long hours. Yoy can tell the distract managers and main people have never worked in any of the stores. Never wanna upgrade or dix proplems i worked there 5 years and the roof leaked in mutiple places everytime it rained. Was told jot to seat those tables.

Consistency and communication. To be on the same page

Like most restaurants as a manger we average 65 hour weeks. We have to work nights and weekends- that’s when we have the most guests! The incentives, bonus, pay, time off and benefits For the GM AND MANAGERS should be as good or better for us in the fi

It has been very positive

It’s nice to have people to complain to about work who understand.

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Q&A With Smokey Bones Bar and Fire Grill Employees

Aggregated Employee Answer on Comparably

  • 0% of the same employees also feel like Smokey Bones Bar and Fire Grill is invested in their career growth. On average, majority of employees do not have a mentor to help them navigate their career at Smokey Bones Bar and Fire Grill.

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Should I work at Smokey Bones Bar and Fire Grill?

33% of Smokey Bones Bar and Fire Grill employees would encourage their friends to become coworkers, whereas 17% are neutral and 50% would not recommend working at Smokey Bones Bar and Fire Grill to their friends.

-17
eNPS Score
33%Promoters
17%Passive
50%Detractors
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