
Respecting each other and being organized
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Being more organized and communicating better.
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They communicate very well and are respectful. Shift leads and managers are the problem.
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Customers are rarely satisfied with their food and many orders have to be remade.
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Better interview questions. I was not exactly interviewed but was just asked when can i work.
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i feel undervalued because we are understaffed and we have to do way more things. Managers are never at work and very unprofessional
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