Culver's Restaurants KPIs and OKRs
At Culver's Restaurants 50% of employees think their department KPIs and OKRs are clear. Employees’ understanding of Culver's Restaurants' KPIs and OKRs is essential for its success. Out of 4 Culver's Restaurants employees who’ve answered, “Are your company’s goals clear and are you invested in them?” 1 have said yes.
Manager's Role in Accomplishing Goals
A main function of a managerial role is to lead one’s subordinates. A manager at Culver's Restaurants is responsible for ensuring his subordinates accomplish objectives using key performance indicators. Culver's Restaurants employees shared they generally receive helpful feedback once a month or once a year, while 100% of Culver's Restaurants employees said they’re given recognition for their impact & accomplishments. Feedback and positive reinforcement are both conducive to meeting goals.
