It was in this innovative shop that the brothers became the first coffee providers in London to serve Espresso and crafted Cappuccino in porcelain cups so that customers could experience coffee at its best. Weiterlesen
Customer service, standards, work ethics, following basic food hygiene requirements
Was braucht das Führungsteam, um besser zu werden?
Training, awareness of food safety and hygiene, listening to employee feedback
Other Employee Reviews for Costa Coffee
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