Executive Bio
Mr. Marc Bruno has been Chief Operating Officer of Sports, Leisure, Corrections, Dining and K-12 at ARAMARK Parks and Destinations since December 16, 2016. Mr. Bruno has been Chief Operating Officer of Sports, Leisure, Corrections, Dining and K-12 at Aramark since December 20, 2016. He directs hospitality, retail merchandise and facility programs for premier sports and entertainment facilities, meeting venues, parks and cultural attractions as well as food and support solutions for business dining, K-12 clients and correctional facilities. He serves as the President of Sports and Entertainment at Aramark Sports & Entertainment Services, LLC He served as the Chief Executive Officer and President at Aramark Sports & Entertainment Services Of Texas, LLC. He served as Chief Operating Officer of Sports, Leisure, Corrections and Business Dining at Aramark since 2015 until December 20, 2016. Mr. Bruno served as the Principal Executive Officer and President at Aramark Sports & Entertainment Services Inc., Paradise Hornblower, LLC, Aramark Food Service Corp Of Texas, LLC, Aramark American Food Services, LLC, Lake Tahoe Cruises, LLC, Aramark Food Service Corp. of Kansas, Aramark Food Services, LLC, ARAMARK Togwotee, LLC, Aramark Food Service Corp Of Kansas, Aramark Sports & Entertainment Group, LLC, Aramark Summer Games 1996, LLC, ARAMARK American Food Services, Inc. Travel Systems, LLC, Harry M. Stevens, LLC and Aramark Facilities Management, LLC. He served as the Principal Executive Officer and President of Aramark Venue Services, Inc., Shoreline Operating Company, Inc., Harry M. Stevens Inc. Of Pennsylvania, Harry M. Stevens, Inc. of Penn., Harry M. Stevens Inc. of New Jersey, Aramark Sports and Entertainment Services of Texas, LLC, ARAMARK Sports and Entertainment Services, LLC, Aramark Food Service of Texas, LLC, Aramark Sports and Entertainment Group LLC, Aramark Facility Management Corp. Of Iowa, Aramark FHC Sports & Entertainment Services, LLC, Aramark Kitty Hawk, Inc., Aramark Fhc Kansas, Inc., Aramark RBI, Inc., Aramark Confection, LLC, Aramark Entertainment, LLC and Addison Concessions, Inc. Since joining Aramark as a campus hire in 1993, he has risen in the ranks by serving in a variety of sales and operating roles in the U.S. and internationally. Over the course of his career, he successfully demonstrated Aramark's commitment to service excellence and played a vital role in earning new business. He serves as a Board Member of Alex's Lemonade Stand Foundation, the San Antonio Spurs and Boston University School of Hospitality. He also leads Aramark's Olympic projects, for which it has served as the dining and catering services provider for 16 Olympic Games. His involvement with the project spans six Olympics, dating back to the 1996 Atlanta Games. Mr. Bruno is a graduate of the Cornell University School of Hotel Administration and earned an MBA from the Harvard Business School.