Sustainability and Corporate Social Responsibility at Nestle USA

In collaboration with our partners and stakeholders, we are working towards our ambition to strive for zero environmental impact in our operations. We have set clear commitments and objectives to use sustainably managed and renewable resources, operate more efficiently, achieve zero waste for disposal, and improve water management. We also continue to actively participate in initiatives that reduce food loss and waste, and that preserve our forests, oceans and biodiversity.

Our 2030 ambition: Strive for zero environmental impact in our operations

Natural resources are becoming more constrained. Biodiversity is rapidly declining and forests are still disappearing. Water is increasingly scare. Moreover, climate change will exacerbate all the challenges that we are currently facing. In addition, one-third of the food produced is either lost or wasted every year. As the world’s largest food and beverage company, we must use the planet’s resources wisely and draw our global influence to effect positive change and grow sustainably.

Here are some of the ways we are improving our environmental performance through efficiencies and new technologies.

Environmental Sustainability

At Nestlé USA, environmental sustainability means creating value by conserving our natural resources and preserving the planet for future generations. We look to reduce our environmental impact whenever we can – from how we design our factories and package our products to the trucks we use and the way we transport our goods.