
The prevailing opinion from employees about joining SideChef is that the company was prepared on their first day. SideChef employees concluded that their overall onboarding experience was positive. 100% said their direct manager was helpful with their acclimation during the first 90 days. First impressions are important, and how prepared a company is on your first day leaves a lasting impression.
Your direct manager highly affects your experience at a company; overall managers at SideChef are rated an A. At SideChef most employees said they received feedback every week or never. 100% of employees also said they felt comfortable giving their managers feedback. Learn More about your managers at SideChef.
If you think you and your skill set should be valued higher than your offer, negotiate your salary! 100% of employees at SideChef said they negotiated their salaries. On average, SideChef employees earn $112,669. SideChef ranks in the Top 30% for compensation in San Francisco. Learn More about Salaries at SideChef.
* Estimated salaries Estimated salaries are based on data provided anonymously by employees and/or estimated by other statistical methods.
Now that you’ve joined SideChef, get acclimated. Is lunch a social time or do people sit at their desks? At SideChef the most common answer selected by employees is a 1 hour break. Understand your coworkers and why they’ve chosen to stay at SideChef, many employees say it’s because of the company mission.
SideChef ranks in the Top 5% of companies for professional development in San Francisco. 100% of employees feel as though SideChef is beneficial to their continuous career growth, and 100% said they had a mentor at the office. Learn More about Professional Development at SideChef.