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Starting was easy and good. But was the second location i worked for and both locations had drugs and alcohol inthe store while working. As well as things being said to staff thats inappropriate.
Was braucht das Führungsteam, um besser zu werden?
Choosing a crew thats not passing pills through out the kitchen.
Was läuft falsch und wie kann es verbessert werden?
Fire and rehire the intire staff. Do drug tests. Monitor hiring
Was hat Ihnen am Interviewprozess am besten gefallen?
That i got the job so at least i was making money.
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