Robin S. Hargrove — Executive Vice President of Research, Development and Quality at Mondelez International North America | Comparably
Mondelez International empowers people to snack right in over 150 countries around the world. We're leading the future of snacking with iconic global and local brands such as Oreo, belVita and LU biscuits; Cadbury Dairy Milk, Milka and Toblerone chocolate; Sour Patch Kids candy and Trident gum. We are one of the largest snack companies in the world with global net revenues of $25.9 billion and net earnings of $3.4 billion in 2018. We make and sell primarily snacks, including biscuits (cookies, crackers and salted snacks), chocolate, gum & candy as well as various cheese & grocery and powdered beverage products. read more
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EMPLOYEE
PARTICIPANTS
187
TOTAL
RATINGS
5403
Robin S. Hargrove — Executive Vice President of Research, Development and Quality at Mondelez International North America

Robin S. Hargrove — Executive Vice President of Research, Development and Quality at Mondelez International North America

Executive Bio

Mr. Robin S. Hargrove serves as an Executive Vice President of Research, Development and Quality at Mondelez International, Inc. Mr. Hargrove is responsible for all product and packaging development, research, nutrition, quality, food safety and scientific affairs activities worldwide. He previously served as Senior Vice President, Research, Development & Quality for Mondelez Europe, where he oversaw technical leadership for innovation, materials productivity, quality systems and reporting, scientific and regulatory affairs and nutrition initiatives across the region. Before joining Mondelez International in 2013, he held several senior roles at PepsiCo since 1994. There, he led Frito-Lay's Research & Development activities in emerging Asian markets and Australia from 2000 to 2002, their North America health and wellness snacks portfolio from 2002 to 2006 and PepsiCo Europe's Research & Development portfolio from 2006 to 2013, with a heavy emphasis on the developing Eastern European region, including Russia. Rob began his career with Procter & Gamble in the UK as a product developer in the laundry detergent category. He holds a master's degree in Chemical Engineering from Imperial College, University of London.

Executive Team Culture Ratings from Mondelez International North America Employees

TOP
5%
Mondelez International North America's Executive Team scores in the Top 5%
of similar sized companies on Comparably
Who ranks the Executive Team the highest?
Experience - Entry Level 97/100
Department - MSC (Mondelez Supply Chain) 92/100
Department - IT 91/100
Who ranks the Executive Team the lowest?
Department - R&D 71/100
Department - Sales 72/100
Department - Customer Service & Logistics 73/100

Mondelez International North America's Executive Team at a Glance

Based on 371 ratings, Mondelez International North America's employees are very satisfied with their Executive Team and give them an ā€œA+ā€ or 79/100. On average, Women provided higher ratings for their Executive Team compared to Men. Also, the MSC (Mondelez Supply Chain) department thinks more highly of the Executive Team relative to the R&D department.

Mondelez International North America's Executive Team ranks in the Top 15% of other companies in Chicago and Top 5% of other companies on Comparably that also have 10,000+ Employees.

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