At Rubio’s, we believe that when you put the best ingredients in, you get the best food out. That's why we use sustainable seafood, all natural chicken raised without antibiotics, fresh produce, stone-ground corn tortillas and more. We're always working our hardest to get fresh food on your plates. read more

EMPLOYEE PARTICIPANTS: 90

TOTAL RATINGS: 722

CEO: Marc Simon

Marc Simon Rubio's Restaurants CEO Rating

Rubio's Restaurants' CEO, Marc Simon, has 74 employee ratings and a score of 52/100, placing them in the Bottom 10% of similar size companies on Comparably with 1,001-5,000 Employees. When breaking the CEO score down by factors such as department, gender, and ethnicity, we see that females at Rubio's Restaurants rate Marc Simon higher than males, giving the CEO a score of 55/100.

Last updated months ago.

Where This Score Ranks Rubio's Restaurants' CEO Rating

BOTTOM
10%
In the Bottom 10% of 2126 Similar Sized Companies on Comparably
3rd
3rd place versus 2 competitors rated on Comparably

Feb

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Jun

Jul

D-52 / 100

Jan

Rubio's Restaurants CEO Marc Simon Bio

Marc Simon serves as the CEO / President of Rubio's Restaurants.

Who Ranks Rubio's Restaurants' CEO Rating the Highest?

Department - Product 60/100

Ethnicity - Caucasian 56/100

Gender - Female 55/100

Who Ranks Rubio's Restaurants' CEO Rating the Lowest?

Experience - 1 to 3 Years 47/100

Ethnicity - Hispanic or Latino 50/100

Gender - Male 50/100

Rubio's Restaurants CEO Marc Simon At a Glance

The CEO score provides an understanding of how employees feel about the CEO’s leadership style and effectiveness at Rubio's Restaurants.

Based on 74 ratings, Marc Simon ranks right above Del Taco's CEO, John D. Cappasola Jr..

Rubio's Restaurants' CEO is highly regarded by the Product department, Caucasian employees, and Female employees. However, employees with 1 to 3 Years experience, Hispanic or Latino employees, and Male employees have a less favorable view of the CEO and believe there is room for improvement. Overall, the CEO score has remained stable over the last 90 days.