Fogo de Chao – Better management makes a netter olace to work | Comparably

Fogo de Chao – Better management makes a netter olace to work

a Dallas-based Brazilian steakhouse chain operator Lire la suite
EMPLOYÉ
PARTICIPANTS
424
TOTAL
NOTATIONS
2889

Better management makes a netter olace to work

Qu'amélioreriez-vous dans le procédé d’entretien de votre entreprise?

Be true to suppirting empliyees and make connections and run the business appropriately

Pourquoi vous sentez-vous sous-évalué et qu’est-ce qui vous rassurerait par rapport à votre rémunération?

Management not only took my tips when anither section was short but took the full amount from me when I wasnt short. Changed my schedule a day before week started and told me To wuit when I tried to politely discuss the situation.

Qu’est-ce qui ne va pas et comment cela peut-il être amélioré?

My family and their friends will never support this restaurant for taking my money unfairly and the rude managers. They are very connected and I will be persuing the business oractices of taking workers tips when not appropriate and scheduling practices. Will necer aupposrt a company that steals

Que faut-il changer pour améliorer la culture de l’entreprise?

Scheduked 6 days a week and schedule and training schedule was always changing and just expected to deal with it. They should be a deadline to post a schedule once pisted no changes allowed hnless someone is filling in for someone knowingly. This does not occur. No communication

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