a Dallas-based Brazilian steakhouse chain operator leggi di più
It was straightforward and the management was enthusiastic for how the company was a rapid growing success. Learning about the Brazilian culture, and definitely being able to "learn" the many items and meats/ wines they have to offer. Delicious!
Perché ti senti sottovalutato e che cosa ti farebbe sentire meglio con il tuo compenso?
During my 4.5 years of employment experience with the company I learned the hard way that with each new change amongst management my professional reputation, be it, my exceptional commitment, sacrifice, tenure, experience, leadership, training countless new managers & staff, was all quickly forgot
Cosa ti piace di più del team di leadership?
Cool group of interesting leadership. I enjoyed the trade off in lessons to be taught about U.S. culture and learned about Brazilian culture. Unfortunately they favor their own ethnicity over any other, so getting promoted to a position you've demonstrated to execute in a superior manner doesnt help
Quali sono alcune delle cose migliori della tuo team?
Their willingness to learn the appropriate attitude to deliver a memorable experience for our guest and mutual respect and professionalism for one another. I enjoyed my work most when others would witness me carrying the weight of the ever revolving staff of fresh faces would make all work together
Che cosa ti rende più felice sul posto di lavoro?
Knowing the countless hours Iv'e trained and studied and overall genuine optimism would allow me to meet (meat) lol. & provide a meaningful memory while delivering an unexpected show of going the extra mile to so many novel guest. I love to make people smile and I want them to know they're my focus
Other Employee Reviews for Fogo de Chao
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