Jack in the Box Inc., based in San Diego, is a restaurant company that operates and franchises Jack in the Box(R) restaurants, one of the read more
Keith M. Guilbault ā Qdoba Brand President at Jack in the Box
Executive Bio
Mr. Keith M. Guilbault has been the President of Qdoba Mexican Eats at Jack In the Box Inc. since June 3, 2016 and served as its Executive Vice President. Mr. Guilbault served as the Chief Operating Officer of Qdoba Mexican Eats at Jack In the Box Inc. from March 2016 to June 2016 and previously served as its Chief Marketing Officer and Senior Vice President since November 2013. Mr. Guilbault served as Regional Vice President of the chain's Central California region of Jack In the Box Inc. since August 30, 2004. Mr. Guilbault oversees 96 company-owned restaurants in the Santa Barbara, Bakersfield, Fresno, Sacramento, Chico and Redding areas.Prior to joining Jack in the Box, Mr. Guilbault served as Senior Director and General Manager for Freemarkets Inc., a global provider of e-sourcing software and service solutions. He also held positions with Priceline.com, Webhouse Club and Mobil Oil Corp.
Executive Team Culture Ratings from Jack in the Box Employees
BOTTOM
15%
Jack in the Box's Executive Team scores in the Bottom 15%
of similar sized companies on Comparably
of similar sized companies on Comparably
Jack in the Box's Executive Team at a Glance
Based on 464 ratings, Jack in the Box's employees are less satisfied with their Executive Team and give them a āDā or 52/100. On average, Men provided higher ratings for their Executive Team compared to Women. Also, the Business Development department thinks more highly of the Executive Team relative to the HR department.
Jack in the Box's Executive Team ranks in the Bottom 15% of other companies in San Diego and Bottom 15% of other companies on Comparably that also have 10,000+ Employees.
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