OpenTable Claimed Company

We love what can happen around the restaurant table. Since 1998, we’ve been committed to empowering that experience. From helping restaurants grow and run their businesses, to enabling diners to discover and book the perfect table every time they dine, our story is one of connection — among diners, restaurants, and their communities. But the table is just the start. Now, we’re growing globally like never before, and continuing to lead the conversation in the tech and restaurant spaces with products that anticipate the changing needs of restaurants and diners. As we span countries and cultures, we’re very aware of an essential ingredient in making the power of our products possible: you. You are the reason why we work hard to be one step ahead of the moment and what inspires us to embody the true spirit of hospitality. So, pull up a chair and join us. read more

EMPLOYEE PARTICIPANTS: 68

TOTAL RATINGS: 573

CEO: Christa Quarles

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OpenTable Work Culture Score

OpenTable's Work Culture is scored 73/100 placing it 1st among its competitors and in the Top 35% among similarly sized companies on Comparably. 78% of OpenTable employees are excited about going to work each day and 77% look forward to working with coworkers. The Engineering department ranks the highest for work culture while the Customer Support department ranks the lowest. Learn more about OpenTable's Work Culture below.

Last updated a month ago.

Where This Score Ranks OpenTable's Work Culture

TOP
35%
In the Top 35% of 2116 Similar Sized Companies on Comparably
TOP
50%
In the Top 50% of 948 Nearby Companies in San Francisco
1st
1st place versus 4 competitors rated on Comparably

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B73 / 100

Aug

Who Ranks OpenTable's Work Culture the Highest?

Experience - 6 to 10 Years 82/100

Department - Engineering 81/100

Tenure - Less than 1 Year 81/100

Who Ranks OpenTable's Work Culture the Lowest?

Department - Customer Support 29/100

Experience - 1 to 3 Years 57/100

Department - Operations 62/100

OpenTable Work Culture At a Glance

Based on 331 ratings, OpenTable employees rate their Work Culture a "B" or 73/100. This category describes how employees feel about their environment, relationship with leadership and coworkers as well as their productivity in the workplace.A few of the questions that are answered include "On average, how many hours do you work a day?" and "How confident are you about the future success of your company?"

78% of OpenTable employees are excited to go to work.Employees with 6 to 10 Years experience and the Engineering department gave the best ratings and believe OpenTable has a productive and effective Work Culture.However, the Customer Support department and employees with 1 to 3 Years experience think differently and rank OpenTable's Work Culture the lowest.

OpenTable's Work Culture falls within the Top 35% of 2116 companies of similar size with 1,001-5,000 Employees on Comparably.OpenTable also ranks 1st when being compared to its competitors: Yelp, QSR Automations, Nowait, and Resy Network.