Red Lobster Compagnie réclamée
Red Lobster owns and operates a chain of seafood cuisine restaurants. Lire la suite
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You talk to more than one manager, usually
Qu’est-ce qui ne va pas et comment cela peut-il être amélioré?
The line cooks are not doing their job sufficiently and not working as a team
De quoi l’équipe de direction a-t-elle besoin pour s’améliorer?
Hold everyone equally accountable. Stop allowing personal relations to employees affect their decisions when it comes to consequences.
Pourquoi vous sentez-vous sous-évalué et qu’est-ce qui vous rassurerait par rapport à votre rémunération?
I have been with the company for almost 5 years and I get paid $11.50 but new hires in the kitchen are getting paid $12.00 minimum. I do more work than most of the kitchen staff and I am not rewarded for my hard work by a gender pay gap.
Other Employee Reviews for Red Lobster
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