overworked and underpaid. Most days 12 plus hours. Sometimes required to work 7 days with no day off and each day 12-15 hours
What are some of the best things about your team?
Hard workers and team players
What does the leadership team need to get better at?
Need to train employees- no training- no safety training
What did you like most about the interview process?
Management seemed knowledgable and friendly
Why do you feel undervalued and what would make you feel better about your compensation?
Being paid market rate and GM micro manages everything.
Other Employee Reviews for Levy Restaurants
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