I have met a few team members who work hard, but they all resigned.
The food tastes good, but its presentation is dirty. Customers say the price does not reflect the look of the food.
There is a lack of motivation and work ethic. The restaurant is hardly ever cleaned and the staff is unmotivated. The managers do not even cover their hair when they are working. The hamburgers are not packed in the j-trays cleanly. Most employees, managers included, are not washing their hands.