Chili's – Diversity and inclusion. It seems like discrimination when i apply for a management position front and back of house when you work with managers that lack in skill, training and experience. I have been a Chef and and front of house manager for casual and fine dining restaurants mostly in NYC.

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Chili's Compagnie réclamée

Chili’s is a leading casual dining restaurant brand with a fun and energetic atmosphere where family and friends can gather over a delicious meal. Lire la suite

EMPLOYÉ PARTICIPANTS: 2315

TOTAL NOTATIONS: 21050

PDG: Wyman Roberts

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Diversity and inclusion. It seems like discrimination when i apply for a management position front and back of house when you work with managers that lack in skill, training and experience. I have been a Chef and and front of house manager for casual and fine dining restaurants mostly in NYC.

De quoi l’équipe de direction a-t-elle besoin pour s’améliorer?

Train employees correctly, standing up for whats right, Diversify the management team, consistency

Other Employee Reviews for Chili's

Pourquoi vous sentez-vous sous-évalué et qu’est-ce qui vous rassurerait par rapport à votre rémunération?

the managers treat the servers and host/busser like animals

Décrivez brièvement votre expérience globale dans votre entreprise.

It was good at first but I feel undervalued

Quelle est la meilleure partie de votre programme de rémunération?

Tuition reimbursement

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Diversity and inclusion. It seems like discrimination when i apply for a management position front and back of house when you work with managers that lack in skill, training and experience. I have been a Chef and and front of house manager for casual and fine dining restaurants mostly in NYC.

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