
Without solid management can't expect solid workers! !
They don't interview they just toss people in and hope for best as GM says fake it til you make it
Management that held their word and did their part vs putting blame on the ones of us that pull all the weight on and off clock
The customers attracted are only there because they know they will receive a toxic environment from cooks and usually messed up meals therefore receive free food!
ensured a raise never received by new GM due to all other employees leaving. Have had to work while sick & with child both a's waitress and cook. child has outbreak from vaccine GM refusing to give direct info to hr & allows non rehirable employee work no regards risking our jobs 2 cover her own!!