
Communication, effort, staffed properly, decent management.
Revisión
The guests are almost the only positive aspect of this company.
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Communication, consistency, an increase in budget for tools
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Hire managers that haven’t worked as a lower level employee at the same restaurant that
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Only two out of four managers thank team members for their hard work. An increase due to door dash being a large portion of our togo orders, it heavily affects our tips.
Revisión