The team. We keep each other motivated.
Just make the person you hired really know to do the job.
They know to run the kitchen so we don't get back up on orders.
Sometime it can't be dysfunctional, Managers no where to be found and high demand population.
We all get along, move as unit of we needed too. All strong stand up people.
Yes I feel under compensated we majority of the money, but have to turn of most the profit. Then tip shares and the check doesn't help.