
When are proprietors happy the restaurant is happy
Better training for managers and employees
None to be honest ... I was cheated out
Follow through if you say something then actually getting it done
Too much to put into words but one comes to mind nothing about it is personable
I have been a manager for years with many different companies especially this one when you cut down on training when you cut down on hours and when you bring food quality down to an extent where people can tell the pastor is being microwaved I don’t know if this comi