
Very friendly upbeat interview. Typical questions.
Positive is that you learn a lot about coffee and all the different variations and how to make drinks.
difference between a person who has been there a few years and one that has just come into the company is very small.
Stop playing favorites and be more objective and fair in assigning tasks. Everyone should share in the work environment. Topics unrelated to work should not be discussed. Promotion should come to who deserves it and not on favoritism. Fair pay for based and seniority and work ethic/contribution.