IHOP – I honestly can't think of any especially on third shift it's every man for himself they don't go by seating charts they shark each other's tables and pick and choose what tables they want and then if it's too large of a party they just ignore them till they leave | Comparably

IHOP – I honestly can't think of any especially on third shift it's every man for himself they don't go by seating charts they shark each other's tables and pick and choose what tables they want and then if it's too large of a party they just ignore them till they leave

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EMPLOYÉ
PARTICIPANTS
1998
TOTAL
NOTATIONS
17849

I honestly can't think of any especially on third shift it's every man for himself they don't go by seating charts they shark each other's tables and pick and choose what tables they want and then if it's too large of a party they just ignore them till they leave

Pourquoi vous sentez-vous sous-évalué et qu’est-ce qui vous rassurerait par rapport à votre rémunération?

I feel undervalued because I bust my butt every night at work I haven't even been there for more than eight months and I'm already training people that were trained incorrectly during dayshift for one I feel appreciated if I hadn't been cursed out on a daily basis or threatened with bodily harm by t

Qu’est-ce qui ne va pas et comment cela peut-il être amélioré?

Our best cooks quit because management is that bad right now and they're promoting dishwashers to cooks and the food is coming out of the kitchen at a snails pace and I've had multiple tables walk out multiple tables not tempt me at all because their food took forever or was wrong and none of which

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