
The culture promotes positive mental and physical health
The leadership team is supportive in the team member's growth
I enjoy being able to use my skills and training to help guests and make them happy
There are some teams that i work with that are highly trained and are genuinely happy to continue to learn and uphold the company's standards. They are always a pleasure to work with.
I believe the food and beverage managers should not be included in the tip pool. They should be compensated fairly and generously by the company and should not be allowed to be in the tip pool.